Hydrolyzed Wheat Protein

Cat No:PP-0045

Description

This product is a low molecular weight protein (mw 1000-1500 daltons) derived from soft wheat. It can be used to provide amino acids and high glutamine to the skin and hair.

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Basic Information

Specifications	2.0 floz/60 mL, 8.4 floz/250 mL, 33.6 floz/1 L, 1 Gal/3.8 L, 40 lbs/18 kg
Application	High quality skin and hair care products, including creams, lotions, shampoos and conditioners (especially for dry skin and hair), sun protection, after sun and makeup products, are ideal for eye contour care.
Material Source	Defatted Wheat Germs
Appearance	Amber liquid, faint odor
Solution	Benzylalcohol, potassium sorbate, sodium benzoate
INCI	Hydrolyzed wheat protein
Solubility	Water-soluble
Feature	Excellent tensioning and film forming properties, increase skin firmness, nourish, soften hair, make hair look fluffy, keep skin moisture, prevent skin dryness, make it soft and shiny, reduce the appearance of wrinkles
Reconstitution	To be added to formulations to the water phase. Typical use level 0.5 - 5%. For external use only.
GMO	GMO-free
Vegan	Does not contain animal-derived components
Storage	Store refrigerated (4-8°C)
Add	Hydrolyzed wheat protein is made by inducing enzymatic hydrolysis by making an alkaline defatted wheat germ solution and adding a mixture of proteases. After enzyme inactivation, the solution was purified and filtered.

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Our products and services are for research use only and cannot be used for any clinical purposes.