Bio-Derived Products
Plant-based products are indispensable natural raw materials in modern scientific research and functional development, encompassing grains, legumes, various herbal and woody plant extracts, and even bioactive compounds from marine plants. Rich in natural bioactive substances such as polysaccharides, flavonoids, and saponins, they are widely used in scientific experiments, medicine, food, and cosmetics.
CD BioSustainable specializes in developing high-value-added functional ingredients from plant resources, including plant extracts, bioactive compounds, and natural product derivatives, helping clients achieve their low-carbon transition and sustainable development goals.
| Product Name | Source | Main Ingredients | Molecular Formula | Applications |
| Oat Beta Glucan | Oat bran | β-1-3/β-1-4 glucan | (C₆H₁₀O₅)n | Used in the food industry, health product industry, cosmetics industry, etc. |
| Product Name | Source | Category | Molecular Formula | Brief Description |
| Arabino-galactan | Larch | Natural Polysaccharides / Dietary Fiber | / | Soluble plant polysaccharides with good water solubility and system stability, commonly used in polysaccharide structure and function research. |
| Betulin | Birch | Natural Triterpenoids | C₃₀H₅₀O₂ | Characteristic components from birch bark, with stable structures, widely used in natural product and active substance research. |
| Dihydroquercetin | Larch | Natural Polyphenols / Flavonoids | / | Clearly defined structure, commonly used in antioxidant, polyphenol activity, and related biological research. |
| Product Name | Content | CAS No. | Molecular Formula | Molecular Weight | Source | Category | Application |
| Daidzein | 99.0% | 486-66-8 | C₁₅H₁₀O₄ | 254.24 | Plant-derived (soybean) | Isoflavonoids | Research reagents; plant chemistry and pharmacology research |
| Ipriflavone | 99.0% | 35212-22-7 | C₁₈H₁₆O₃ | 280.32 | Synthetic | Isoflavone derivatives | Medicinal chemistry research; bone metabolism-related research |
| Genistein | 99.0% | 446-72-0 | C₁₅H₁₀O₅ | 270.24 | Plant-derived (legumes) | Isoflavones | Cell signaling pathway research; research reagents |
| Bufexamac | 99.0% | 2438-72-4 | C₁₂H₁₆N₂O₃ | 240.26 | Synthetic | Aromatic organic compounds | Drug research; analytical reference standards |
| p-hydroxyphenylacetic acid | 99.0% | 156-38-7 | C₈H₈O₃ | 152.15 | Synthetic / Biomolecule | Aromatic organic acids | Biochemical research; metabolism-related research |
| Glyoxylic acid | 40%; 50% | 298-12-4 | C₂H₂O₃ | 74.04 | Synthetic | Aldehydic organic acids | Organic synthesis; biochemistry research |
| Allantoin | 99.0% | 97-59-6 | C₄H₆N₄O₃ | 158.12 | Synthetic / Bio-derived | Purine derivatives | Dermatology research; formulation and mechanism research |
| Biuret | 99.0% | 108-19-0 | C₂H₅N₃O₂ | 103.08 | Synthetic | Urea derivatives | Analytical reagents; biochemical testing |
| Germall II | Nitrogen content: 19.0-21.0% | 39236-46-9 | C₁₁H₁₆N₈O₈ | 388.29 | Synthetic | Urea-type derivatives | / |
| Product Category | Product Name | Specification | Source | Introduction |
| Pueraria Root Extract | Puerarin | 10–99% (HPLC) | Natural plant extracts | Derived from the root of Pueraria lobata, belonging to the isoflavone class. |
| Pueraria Flavones | 40–80% (UV) | Natural plant extracts | Complex flavonoid components | |
| Puerarin Isoflavones | 40% (HPLC) | Natural plant extracts | Specific isoflavone components | |
| Puerarin Polysaccharide | 20–40% (UV) | Natural plant extracts | Natural polysaccharide components | |
| Kudzu Root Powder (Puerarin 4%) | 4% | Natural plant-based ingredients | In powder form | |
| Kudzu Starch | / | Natural plant-based ingredients | Polysaccharides and starches | |
| Water-Soluble Kudzu Root Extract | 5–30% (Clear and transparent) | Natural plant extracts | Rich in soluble components | |
| Soy-Related Extracts | Daidzein | 10–98% (HPLC) | Natural plant extracts | Derived from soy isoflavones. |
| Rhodiola Extract | Rhodioloside | 3%–50% (HPLC) | Natural plant extracts | |
| Naringin Extract | Naringin | 10–98% | Natural plant extracts | Source: Citrus bioflavonoids |
| Naringenin | 10–98% | Natural plant extracts | Citrus flavonoid aglycones | |
| Apigenin | 95–98% | Natural plant extracts | Apigenin | |
| Apigenin-7-O-glucoside | / | Natural plant extracts | Apigenin glycosides | |
| Naringenin-7-O-glucoside | 98% | Natural plant extracts | Citrus glycosides | |
| Naringin dihydrochalcone | 98% | Natural plant extracts | Naringin derivatives | |
| Neohesperidin dihydrochalcone | / | Natural plant extracts | Branched derivatives | |
| Rhusoside | 98% | Natural plant extracts | Flavonoid glycosides | |
| Epimedium Extract | Epimedium Whole Plant Extract | / | Natural plant extracts | |
| Epimedium Monoglycoside | 5–40% (HPLC) | Natural plant extracts | Monoglycosides | |
| Epimedium Diglycoside | 5–40% (HPLC) | Natural plant extracts | Specific glycoside combinations | |
| Other Plant Extracts / Active Ingredients | Mulberry Branch Extract (DNJ) | 1% (HPLC) | Natural plant extracts | Monosaccharide inhibitors |
| Oleanolic Acid (from Ligustrum Lucidum) | 5–98% (HPLC) | Natural plant extracts | Triterpenoid active ingredients | |
| Ligustrum Lucidum Extract (Salidroside 3% HPLC) | / | Natural plant extracts | Mixtures | |
| 5-HTP (from Griffonia Simplicifolia seeds) | 30%, 98%, 99% (HPLC) | Natural plant extracts | Biogenic amine precursors | |
| p-Hydroxycinnamic acid | 99% (HPLC) | Natural plant extracts | Phenolic acid natural compounds |
| Product Name | Extraction Solvents | Appearance | CAS NO. | Applications |
| Silymarin | Acetone, Ethanol, Ethyl Acetate | Light yellow to brownish-yellow solid powder, bitter taste | 65666-07-1 | Liver health–related research and formulation development Dietary supplements and functional food ingredients Natural antioxidant and phytochemical research |
| Silybin | / | Off-white solid powder, bitter taste | 22888-70-6 | High-purity bioactive compound research Hepatoprotective and metabolic mechanism studies Pharmaceutical and functional ingredient development |
| Water-Soluble Silymarin | / | Yellow-brown solid powder, bitter taste, water-soluble | / | Water-based functional formulations and beverage systems Bioavailability-enhanced formulation development Functional food and nutritional research |
| Water-Soluble Silybin | / | Yellow solid powder, bitter taste, water-soluble | / | High-bioavailability active ingredient research Functional ingredients for aqueous systems Precision nutrition and advanced formulation development |
| Product Name | Ingredient | Appearance | Enzyme Activity | Fineness | Applications |
| White Kidney Bean Extract | α-amylase inhibitor | Off-white to light yellow homogeneous powder | ≥ 1000 U/g | 95% passes through a 100-mesh sieve | Used in the development of blood sugar control, weight management, and related dietary supplements and functional foods. |
| Soybean Polysaccharides | Soybeans | Soluble powder | / | / | Food additives, dietary fiber supplements, texture improvement, nutritional fortification |
| Phosphatidylserine | Soy lecithin and L-serine | Powder | / | / | Dietary supplements, brain health support formulas, functional food ingredients |
| Product Name | Source | Features | Main Categories | Applications |
| Seaweed Polysaccharides | Seaweed (brown algae, red algae, green algae, blue-green algae, etc.) | Excellent thickening, gelling, and stabilizing properties, as well as biological activities such as immunomodulation, antioxidant, and anti-inflammatory effects. | Natural marine polysaccharides | Used in food ingredients (thickening and stabilizing agents), nutritional supplements, and pharmaceutical and biomaterials (immunomodulation, antioxidant, anti-inflammatory, tissue engineering, etc.) |
| Phycocyanin | Blue-green algae (such as spirulina, etc.) | Antioxidant, immunomodulatory | Natural pigment proteins | Used in natural food colorings, nutritional supplements, cosmetics and functional formulations, antioxidant and immune support, etc. |
Whether your focus is on the natural activity of plant polysaccharides, precise research with small molecules, or the unique functionality of marine and legume-derived products, our collection provides a solid foundation for your research and development.
If you are interested in our products, please feel free to contact us at any time to obtain more detailed product information and professional consultation services.
Our products and services are for research use only and cannot be used for any clinical purposes.
