Candida tropicalis-36

Candida tropicalis-36
Candida tropicalis-36

Catalog Number M-3812

Product Name Candida tropicalis-36

Product Background

Candida tropicalis: This microorganism, also known as Candida tropicalis, is a significant player in the realm of microbiology. It is a species of yeast that has garnered considerable attention due to its versatile nature and potential applications across various scientific and industrial domains.
Taxonomy and Classification: Classified under the phylum Ascomycota, this fungus belongs to the family Candidaceae. Its detailed taxonomic classification provides a foundation for understanding its genetic and biological characteristics.
Discovery and Historical Context: First identified in the early 20th century, Candida tropicalis has been studied extensively for its role in both natural ecosystems and human health. Over the years, researchers have explored its interactions with other microorganisms and its impact on various environments.
Natural Habitat and Distribution: Candida tropicalis can be found in diverse habitats, including soil, water, and even as part of the human microbiota. Its widespread distribution underscores its adaptability and resilience.
Scientific Significance: In the scientific community, Candida tropicalis serves as a model organism for studying fungal biology, genetics, and pathogenicity. It has been instrumental in advancing our understanding of microbial processes and interactions.

Product Information

Application Petroleum fermentation alcohol.
Directions 1. Prepare 1 test tube containing pre-oxygenated liquid medium; 2. In a safety cabinet, cauterize the top of the ampoule with an alcohol lamp, rupture it by rapid dripping, and crack it with tweezers; 3. Aspirate the liquid medium and add it into the ampoule to fully dissolve the bacterial powder and then aspirate it back into the test tube; 4. Place the test tube in the corresponding culture conditions and wait for the strain to grow.
Synonyms 36
Note 1. Place the freezing tube in a low-temperature, dry place before activation to avoid bacteria decline; 2. Open, re-solubilize and other operations should be carried out aseptically; 3. If you find any abnormalities such as loosening of the cap of the freezing tube or muddy re-solubilization solution, please stop using it.

Storage

1. Select the appropriate culture medium according to the characteristics of bacteria; 2. Take out as soon as possible after culture and put it into the refrigerator for storage, pay attention to the storage temperature of different bacteria, such as fungi, Vibrio cholerae, etc. need to be stored at room temperature; 3. Record the results of the identification of the strains, including growth, colony characteristics, staining reaction, etc. when preserving the strains; 4. The strain is divided into two sets of storage, one set is used for the preservation of the transmission, and one set is used for the experiments. Regular seed transfer, every 3 generations of identification.

Product Features

High Purity: Our Candida tropicalis-36 is cultivated under stringent laboratory conditions to ensure high purity and consistency. This guarantees reliable results in any research or application.
Genetic Stability: The strain has been carefully selected and maintained to exhibit genetic stability. This ensures that the characteristics of the microorganism remain consistent over multiple generations.
Versatile Applications: Candida tropicalis-36 is suitable for a wide range of applications, including microbiological research, industrial fermentation processes, and environmental studies.
Detailed Documentation: Each product is accompanied by comprehensive documentation, including strain identification, growth conditions, and recommended storage methods. This information is invaluable for researchers and users.
Quality Assurance: Our stringent quality control measures ensure that every batch of Candida tropicalis-36 meets the highest standards. This guarantees the reliability and effectiveness of the product.

Product Applications

Microbiological Research: Ideal for studying fungal biology, genetics, and pathogenicity. It serves as a model organism for understanding microbial processes.
Industrial Fermentation: Used in the production of biofuels, enzymes, and other bioproducts. Its metabolic capabilities make it a valuable asset in industrial processes.
Environmental Studies: Investigate the role of fungi in ecosystems, including soil health and bioremediation. It can be used to study the interactions between microorganisms and their environment.
Medical Research: Study the pathogenicity and potential treatments for Candida infections. It is particularly relevant for understanding fungal diseases and developing antifungal therapies.

Related Products

In the field of microbiology and biotechnology, there are several products that complement Candida tropicalis-36. These include other microbial strains used for similar applications, such as Saccharomyces cerevisiae for fermentation studies, Aspergillus niger for enzyme production, and various bacterial strains for environmental and medical research. Additionally, products such as growth media, culture kits, and analytical tools are essential for working with microbial strains. If you are interested in these related products or require customized solutions, please feel free to contact us directly.

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