The global food industry constantly seeks innovations to enhance food safety, extend shelf-life, and meet consumer demands for sustainable practices. Addressing food spoilage and waste is critical. Our bio-environmental company is at the forefront of this challenge, leveraging cutting-edge compounding technology to develop smart, biodegradable preservative materials that redefine food protection and sustainability.

Fig 1. Frontiers in the exploration of phenolic compounds and other bioactives as natural preservatives (Izamara d.O., 2025)
We specialize in the research, development, and application of advanced compounding techniques to create bespoke smart preservative materials for the food industry. Our focus is on integrating active and intelligent functionalities into biodegradable polymers, offering solutions that enhance food quality while promoting environmental responsibility.
Technical Principles
Our technology is rooted in key scientific principles:
- Biodegradable Polymer Selection: Utilizing materials like PLA, PHAs, starch derivatives, and chitosan as the sustainable backbone.
- Active & Intelligent Agent Integration: Employing compounding processes such as melt extrusion and solvent casting to precisely incorporate active compounds (e.g., natural antimicrobials, oxygen scavengers, ethylene absorbers) and intelligent sensors (e.g., pH or freshness indicators).
- Controlled Interaction: Designing materials for controlled release of preservatives or for accurate sensing of food conditions or the surrounding environment, ensuring optimal performance and minimal additive use.
Technical Categories
The solutions can be classified by:
Compounding Technology:
- Melt-Based Compounding: (e.g., Twin-Screw Extrusion) for robust, scalable production.
- Solution-Based Compounding: (e.g., Solvent Casting) for heat-sensitive agents and specialized film properties.
Biodegradable Smart Preservative Material Function:
- Active Materials: Biodegradable packaging that releases antimicrobial agents, scavenges oxygen or ethylene, or manages moisture.
- Intelligent Materials: Biodegradable packaging equipped with indicators for freshness, temperature (TTIs), or package integrity.
Application Areas
Our solutions are applicable across a wide spectrum of the food industry:
- Fresh produce (fruits and vegetables)
- Meat, poultry, and seafood
- Dairy products
- Bakery and confectionery goods
- Ready-to-eat meals and minimally processed foods.
Environmental Benefits
- Reduction in Plastic Pollution: Our biodegradable materials help mitigate the accumulation of persistent plastic waste.
- Lower Carbon Footprint: Bio-based polymers can offer a reduced carbon footprint compared to fossil fuel-derived plastics.
- Resource Efficiency: By extending shelf-life, food waste is reduced, conserving the resources used in food production.
- Support for Circular Economy: Materials designed for organic recycling contribute to a more sustainable lifecycle.
Our Services
We understand that implementing novel material solutions requires comprehensive support. We partner with our clients from concept to commercialization, offering a suite of services designed to integrate our technologies seamlessly into their operations:
Degradable Smart Preservative Materials Development
Company Service Advantages
- Expertise in Biodegradability: Deep knowledge of biodegradable polymers and their application in active food preservation.
- Innovative R&D: Continuous research into novel smart materials and compounding techniques.
- Collaborative Approach: We work closely with clients to understand their unique needs and develop tailored solutions.
- Sustainability Focus: A commitment to environmentally responsible materials and processes..
Contact Us
CD BioSciences is committed to revolutionizing food preservation through the strategic application of compounding technology and the development of smart, biodegradable preservative materials. We empower food businesses to enhance product quality, extend shelf-life, ensure safety, and meet the growing consumer demand for sustainable solutions. Partner with us to explore how our innovative materials can transform your products and contribute to a more sustainable future for the food industry.
How to Place an Order
Reference
- Izamara d.O., Celestino S.B., et al. "New frontiers in the exploration of phenolic compounds and other bioactives as natural preservatives" Food Bioscience 2025, 68:106571.
Our products and services are for research use only and cannot be used for any clinical purposes.