Inert atmosphere, room temperature.
D-(+)-Trehalose Anhydrous(Trehalose)
Catalog Number OM-5456
Product Name D-(+)-Trehalose Anhydrous(Trehalose)
CAS No. 99-20-7
Size 25 g; 100 g; 500 g;
Aspect White to off white crystalline powder
| CAS No. | 99-20-7 |
| Molecular Formula | C12H22O11 |
| MW | 342.3 |
| Melting Point | 203ºC(lit.) |
| Boiling Point | 397.76ºC(lit.) |
| Application | A potent protector of biomolecules, widely used in food processing, industry, and pharmacology. |
| Solubility | Soluble in water. |
| Synonyms | α-D-glucopyranosyl-α-D-glucopyranoside, alginose, mycose, anhydrous alginose, Α,Α-alginose |
| MDL | MFCD00006628 |
| Safety Description | S26;S37/39; |
| R-phrases | R38 |
| SMILES | O([CH]1O[CH](CO)[CH](O)[CH](O)[CH]1O)[CH]2O[CH](CO)[CH](O)[CH](O)[CH]2O |
| InchiKey | HDTRYLNUVZCQOY-UHFFFAOYSA-N |
Inert atmosphere, room temperature.
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