2-8ºC, shun light.
D-(+)-Turanose -Turanose.png)
Catalog Number OM-5689
Product Name D-(+)-Turanose
CAS No. 547-25-1
Size 250 mg; 1 g; 5 g;
Aspect White solid
| CAS No. | 547-25-1 |
| Molecular Formula | C12H22O11 |
| MW | 342.3 |
| Melting Point | 170ºC(lit.) |
| Boiling Point | 397.76ºC(lit.) |
| Application | Involved in intracellular sugar signaling. |
| Solubility | H2O:0.1 g/mL, clear, colorless. |
| Synonyms | Turkish dry rosmarinose, Turkish waning sugar |
| MDL | MFCD00006606 |
| Safety Description | S24/25;S26;S36/37/39; |
| R-phrases | R22;R36/37/38;R41; |
| SMILES | C1[CH]([CH]([CH](C(O1)(CO)O)O[CH]2[CH]([CH]([CH]([CH](O2)CO)O)O)O)O)O |
| InchiKey | SEWFWJUQVJHATO-UHFFFAOYSA-N |
2-8ºC, shun light.
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