Lactobacillus plantarum-Lp01

Lactobacillus plantarum LP01, also known by its scientific designation LMG P-21021, is a Gram-positive, facultative anaerobic bacterium belonging to the Lactobacillus genus. It has historical synonyms including Streptobacterium plantarum and Lactobacterium plantarum, reflecting its long-standing recognition in microbiological research.
Naturally occurring in diverse environments, this strain is commonly found in fermented foods such as pickles, sauerkraut, and tempeh, as well as on plant surfaces and in soil. Its ability to thrive in harsh conditions—including resistance to acid and bile salts—makes it a robust candidate for various industrial and functional applications.
Backed by multiple human clinical trials, Lactobacillus plantarum LP01 has been extensively studied for its role in supporting gut health and overall well-being. Its well-documented functionality and safety profile have positioned it as a valuable ingredient in probiotic formulations, functional foods, and feed additives.

1. Select the appropriate culture medium according to the characteristics of bacteria; 2. Take out as soon as possible after culture and put it into the refrigerator for storage, pay attention to the storage temperature of different bacteria, such as fungi, Vibrio cholerae, etc. need to be stored at room temperature; 3. Record the results of the identification of the strains, including growth, colony characteristics, staining reaction, etc. when preserving the strains; 4. The strain is divided into two sets of storage, one set is used for the preservation of the transmission, and one set is used for the experiments. Regular seed transfer, every 3 generations of identification.

Possesses strong anti-pathogenic activity, particularly effective in inhibiting harmful bacteria like E. coli (including toxinogenic strains such as O157:H7).
Exhibits potent antioxidant properties that contribute to reducing oxidative stress in the body.
Boasts excellent acid and bile salt resistance, ensuring survival through the gastrointestinal tract for effective gut colonization.
Demonstrates high stability in various formulations, maintaining viability in both encapsulated and uncoated forms.
Produces beneficial metabolites including organic acids, digestive enzymes, and bacteriocins that support gut function.

Clinically validated for multiple health benefits, including relieving constipation, improving intestinal transit, and alleviating IBS-related symptoms.
Supports gut barrier integrity, helping to address leaky gut and reduce gastrointestinal discomfort such as bloating and abdominal pain.
Enhances immune system function by rebalancing the intestinal microbiota and modulating inflammatory responses.
Offers versatile applicability across human and animal health, with documented efficacy in both dietary supplements and feed additives.
Demonstrates compatibility with prebiotics (e.g., inulin fiber) for synergistic gut health benefits.
Undergoes rigorous quality control, with third-party testing available to ensure safety, potency, and identity.

Customers interested in Lactobacillus plantarum LP01 may also explore other probiotic strains within the Lactobacillus genus that complement its functionality, such as Lactobacillus acidophilus LA02, Lactobacillus rhamnosus LR06, Lactobacillus pentosus LPS01, and Lactobacillus delbrueckii subsp. delbrueckii LDD01. Multi-strain probiotic formulations combining these strains offer synergistic benefits for gut health, while single-strain probiotic powders and delayed-release capsules provide targeted solutions for specific needs. Additionally, prebiotic supplements (including inulin fiber formulations) pair effectively with Lactobacillus plantarum LP01 to enhance probiotic colonization and efficacy. If you are interested in related products, you can contact us directly or request product customization services.