Maltodextrin
Maltodextrin

Catalog Number OM-5465

Product Name Maltodextrin

CAS No. 9050-36-6

Size 500 g; 2.5 kg; 10 kg; 25 kg;

Aspect Powder

Product Information

CAS No. 9050-36-6
Molecular Formula (C6H10O5)n·xH2O
Melting Point 240ºC(dec.)(lit.)
Boiling Point 527.1ºC(dec.)
Application Can be used as food additives, anti-crystallization and free-flow agents; molding agents; processing aids; bulking and filling agents; stabilizers and thickeners
Stability Stable. Incompatible with strong oxidizing agents.
Solubility H2O:0.1 g/mL hot, complete, yellow to very deep yellow.
Synonyms Maltodextrin
MDL MFCD00146679
Safety Description S24/25
InchiKey GUBGYTABKSRVRQ-UHFFFAOYSA-N

Storage

Keep in dark place, inert atmosphere, room temperature

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