The product is sealed and kept in a cool and dry place.
D(-)-Tagatose
Catalog Number OM-5410
Product Name D(-)-Tagatose
CAS No. 87-81-0
Size 250 mg; 1 g; 5 g; 25 g; 100 g;
Aspect White solid
| CAS No. | 87-81-0 |
| Molecular Formula | C6H12O6 |
| MW | 180.16 |
| Melting Point | 130-136ºC(lit.) |
| Boiling Point | 232.96ºC(lit.) |
| Application | It can be used as an ingredient in health functional foods. |
| Solubility | Water:0.1 g/mL, clear, colorless. |
| Synonyms | D-Marigold Sugar, (3S,4S,5R)-1,3,4,5,6-Pentahydroxyhexan-2-one |
| MDL | MFCD00134449 |
| Safety Description | S24/25 |
| R-phrases | R36/37/38 |
| SMILES | C(C(C(C(C(=O)CO)O)O)O)O |
| InchiKey | BJHIKXHVCXFQLS-UHFFFAOYSA-N |
The product is sealed and kept in a cool and dry place.
| Catalog Number | Product Name | Order | Quantity |
|---|---|---|---|
| OM-5348 | 1,2-O-Isopropylidene-Alpha-D-Allofuranose | Inquiry |
|
| OM-5433 | D(-)-Fructose | Inquiry |
|
| OM-5549 | 1-Bromo-2-O,3-O,4-O,6-O-Tetrabenzoyl-1-Deoxy-α-D-Mannopyranose | Inquiry |
|
| OM-5708 | Sophorose | Inquiry |
|
| OM-5669 | Perseitol | Inquiry |
|
| OM-5406 | 2-Deoxy-D-Glucose | Inquiry |
|
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